Best Samgyeopsal Restaurants Loved by Foreigners in Korea

Samgyeopsal is more than just grilled pork belly—it’s a cultural experience filled with shared meals, sizzling plates, and hearty side dishes. For many foreign visitors, it’s the ultimate taste of Korea’s food culture. Here are 7 must-visit places where flavor and experience go hand-in-hand.

Grilling meat at your table, wrapping it with fresh greens and toppings, and sharing side dishes—Korean BBQ is as interactive as it is flavorful. The experience offers a social and immersive way to enjoy a meal, which is why foreign travelers keep coming back for more.

Located in Jung-gu, Seoul, Geumdwaeji is a Michelin-certified pork restaurant loved by celebrities like BTS’s Jungkook and even David Beckham. Their chewy bone-in samgyeopsal, basil wraps, and bubbling kimchi stew make this a truly premium experience for international foodies.

Address: 149 Dasan-ro, Jung-gu, Seoul

This local gem in Hapjeong, Mapo-gu specializes in grilled kimchi and samgyeopsal on a stone plate. It’s the perfect introduction to real Korean-style grilling and brings bold flavors with every bite. The sizzling kimchi, bean sprouts, and pork combination is unforgettable.

Address: 50 Yanghwa-ro, Mapo-gu, Seoul

Try eight types of flavored samgyeopsal at once—from garlic and doenjang to wine and ginseng. This experience-style restaurant near Dongdaemun is perfect for groups and photo lovers, thanks to its colorful platters and dynamic BBQ setup.

Address: 30 Euljiro 43-gil, Jung-gu, Seoul

This restaurant recreates the rich flavor of Sancheong black pork in the heart of Seoul. Whether you choose salt-grilled or gochujang-marinated, the charcoal finish and premium ingredients will impress any diner. Reservations are highly recommended.

Address: 114-6 Euljiro, Jung-gu, Seoul

This budget-friendly spot in Chungjeongno serves thin-sliced frozen pork belly with generous side dishes in a retro atmosphere. It’s a favorite among visitors wanting to experience everyday Korean BBQ culture.

Address: Chungjeongno 3-ga, Seodaemun-gu, Seoul

At PaSam, the pork belly is butter-aged for extra richness and served with Japanese yakisoba for a fun East-meets-West combo. A trendy twist on the Korean classic, perfect for adventurous eaters.

Address: 43 Toegye-ro 41-gil, Jung-gu, Seoul

Samgyeopsal is the ultimate Korean dining experience, combining flavorful meat with interactive grilling, diverse banchan, and communal dining. These 7 spots ensure not just great food, but an unforgettable cultural immersion too.